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Natural Awakenings Milwaukee Magazine

April 2023

TIPS TO SHRINK YOUR FOODPRINT
Sustainable Eating: Tips to Shrink Your Foodprint

Mar 31, 2023 08:30AM ● By Ana Reisdorf, MS, RD

To get a fuller picture of our food-related environmental impacts, we need to take into consideration the many variables associated with the production, transportation and consumption of food.

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JEFF MOYER
Jeff Moyer on Farming for Human and Planetary Health

Mar 31, 2023 08:30AM ● By Sandra Yeyati

Jeff Moyer is CEO of Rodale Institute, which champions regenerative organic agriculture through scientific research, farmer-support programs and consumer education.

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A NEW DAWN ON THE FARM FRONT
A New Dawn on the Farm Front: Stepping Away From Industrialized Agriculture

Mar 31, 2023 08:30AM ● By Sandra Yeyati

The COVID-19 pandemic uncovered weaknesses in the food supply system, such as supply chain vulnerabilities, and altered human behavior as more people started cooking at home and exploring healthier lifestyle choices.

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Earth Day 2023
Earth Day 2023: Investing In Our Planet

Mar 31, 2023 08:30AM ● By Sandra Yeyati

This year’s Earth Day theme—Invest in Our Planet—reminds us that it is not enough to merely celebrate our ancestral home for one day. Find online events to participate here.

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Sustainable Grocery Shopping
Sustainable Grocery Shopping

Mar 31, 2023 08:30AM

There are many ways to be environmentally responsible when shopping for food. Here are a few tips to reduce your food foot print.

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Natural Awakenings Milwaukee - November 2024

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