Aug 31, 2021 08:30AM ● By Alan Bergo
A delicious, meat-free "steak" recipe using hen of the woods mushrooms.
A traditional Italian preparation for chicken of the woods mushrooms, flavored with wild monarda leaves and served with charred bread rubbed with garlic.
Jul 30, 2021 08:30AM ● By Laurie Neverman
This easy kimchi recipe turns common garden veggies into a spicy probiotic ferment that’s loaded with good bacteria and health benefits.
Jul 30, 2021 08:30AM ● By Sandor Ellix Katz
Tepache is a wonderful, effervescent, lightly fermented pineapple beverage. It’s made from the skins and core of pineapple, making use of the parts typically discarded.
Jul 30, 2021 08:30AM ● By Anthony Damiano
Enjoy fresh radishes year-round with this flavorful recipe for pickled watermelon radishes.
This recipe for a vegan take on bacon uses seasoned, dehydrated zucchini strips for a healthy, plant-based snack.
Jun 30, 2021 08:30AM ● By Justin Fox Burks and Amy Lawrence
This tasty vegetarian recipe for barbecued Brussels sprouts is the perfect meat-free meal to grill up.
Add flavor and spice to your favorite vegetarian grilling recipes with this mixture for Memphis BBQ Dry Rub.
May 28, 2021 08:30AM ● By Julieanna Hever
This simple yet elegant recipe for Japanese Noritos is the perfect make-ahead vegan meal for on-the-go plant-based eating.
May 28, 2021 08:30AM ● By Micaela Karlsen
Take vegan food to-go with this plant-based recipe for Almond Cinnamon Granola.
Make this vegan recipe for chocolate chip pumpkin muffins for an easy plant-based food to take when traveling.
Apr 30, 2021 08:30AM ● By Anjali Shah
This 5 ingredient recipe for homemade baby blueberry smoothies is the perfect way to get little ones started with solid foods.
Make simple, healthy, homemade baby food purée with these superfood ingredients.
Mar 31, 2021 08:30AM ● By Kaitlyn Noble
Sweet fruit pairs with spinach for an extra dose of fiber, vitamins and super-green-detoxifying antioxidants to make a delicious, healthy version of a mango smoothie.
Mar 31, 2021 08:30AM ● By Russell Jaffe
This soup recipe helps provide the body with nutrient- and fiber-rich vegetables in an easy-to-digest format, while the broth helps supply water for detoxification and a sense of satiety.
Feb 26, 2021 08:30AM ● By Lina Wallentinson
This healthy green smoothie bowl recipe combines tender, mild shoots along with buckwheat sprouts for a little extra satiety.
Jan 29, 2021 08:30AM ● By Michelle Routhenstein
This frozen yogurt bark recipe can be an easy breakfast alternative that balances high-quality protein, dietary fiber and heart-healthy fats.
Nov 27, 2020 08:30AM ● By Mackenzie Burgess, RDN
These customizable energy bites are the perfect snack to grab and go, taking 5 minutes or less to make. It's easy to create festive bites for the holidays by adding food coloring.
Oct 30, 2020 08:30AM ● By Kim Campbell
This rich, flavorful, vegan mushroom gravy recipe is perfect served over potatoes and veggie loafs. It’s easy to prepare and inexpensive.
This vegan twist on the classic green bean casserole recipe is a healthy way to incorporate more vegetables into Thanksgiving feasts.
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