Jun 30, 2020 08:30AM
In research that could help target new treatments for skin cancer, scientists have identified how human skin suppresses inflammation after exposure to ultraviolet radiation (UVR).
May 29, 2020 08:30AM
A study finds that genetic mutations linked to colorectal cancer can be caused by common gut bacteria carried by about one out of five people.
Feb 28, 2020 08:30AM
Chinese researchers discover that antibiotics and vitamin/mineral supplements, specifically supplemental garlic, protects against gastric cancer.
Dec 30, 2019 08:30AM
According to a study, women eating more onions and garlic reduced their risk of breast cancer by 59 percent compared to those that ate less of these.
Nov 27, 2019 08:30AM
Research finds that consuming culinary mushrooms three times a week can lower the chance of developing prostate cancer by 17 percent.
Oct 31, 2019 08:30AM
A hibiscus flower extract selectively kills off triple-negative breast cancer cells, one of the most difficult to treat types.
Researchers found that people with diets rich in vitamin A had a significantly reduced risk of developing squamous cell carcinoma (SCC) skin cancer.
Jun 28, 2019 11:38AM
Women with breast cancer that ate a handful of walnuts daily for two weeks experienced a change in gene expression that suppressed the tumor growth.
Dec 27, 2018 12:42PM
Europeans eating foods with lower nutritional quality had a significantly greater incidence of certain types of cancer.
Nov 30, 2018 03:19PM
Spaniards exposed to the most blue light via white streetlight LEDs and screens on tablets and phones have up to twice the risk of prostate and breast cancer.
Oct 31, 2018 11:04AM
New studies from Italy and China confirm the ability of certain nutrients in pumpkins to inhibit the growth of cancer cells.
Aug 31, 2018 12:19PM
Soil contains bacteria that kills melanoma cancer cells, say Oregon State University researchers.
A naturally occurring compound found abundantly in wild berries increases the cancer-fighting ability of sirtuin 6 enzymes.
Jul 31, 2018 12:13PM
A diet rich in fish, potatoes, fruit, vegetables, legumes and olive oil significantly lowered the risk of aggressive prostate cancer in older Spanish men.
Jun 29, 2018 11:41AM
Breast cancer survivors that regularly perform moderate-to-vigorous physical activity show improved attention, memory and multitasking abilities.
May 31, 2018 10:41AM
British researchers have discovered why DNA mutation results from alcoholic consumption that’s linked to seven types of cancer.
Jan 31, 2018 12:04PM
University of Texas researchers have found that zinc supplements can inhibit or slow the growth of esophageal cancer cells.
Nov 30, 2017 03:21PM
Two or more ounces of tree nuts a week sharply reduced cancer recurrence and premature death risk in patients with Stage III colon cancer.
Sep 29, 2017 06:18PM
Postmenopausal women that took D3 and calcium daily had a lower cancer rate four years later than women that didn’t.
Jul 31, 2017 11:47AM ● By Linda Sechrist
Understanding cancer’s physiological and emotional roots gives us powerful tools to build a life free of the disease and related fears.
